We source the finest local ingredients each season and our chefs prepare them honestly and simply in our retro chic cafe. With a menu that changes every day (including all-day breakfast), plus barista brewed coffee and freshly squeezed juice, why not take a seat at our table and let us fill your belly?
In the Murraylands region, we’re surrounded by outstanding, fresh, artisan-made produce. At The Davery, our passion is ensuring the people who walk through our doors can experience the best of this. In short – we have old fashioned values, with a modern approach. Not only do the locals love us, but we’re all also well-known to the travelling public, who will often deviate from the freeway for a brief stop-over at The Davery.
David Phillips. Owner, 60’s/70’s collector, food lover